Six day French Cooking Course in Brittany

5.0 (33 reviews) 6 days Free cancellation

out of 5

33 reviews

5.0

Six day French Cooking Course in Brittany — Photos: the activity supplier, via Viator

Six day French Cooking Course in Brittany, photo 2 — Photos: the activity supplier, via Viator

About this activity

French Dining School offers full five day intensive hands on cooking course in French and modern European cuisine in Brittany France. Learn the skills of the master-chef and enjoy producing delicious gourmet level dishes under the guidance of a Michelin trained chef. You will work with the chef to produce over thirty dishes including lunch and dinner each day (except Thursday lunch). You will learn a wide range of skills and techniques including sauce making, baking, working with meats, vegetables, fish, seafood, pairing wines, baking breads, desserts, ice creams, smoking fish, making canapés, wine tastings, table layout. All courses are in English. You will also have time to explore some of the most famous sights in France including the historic monastic fort of Le Mont St. Michel, the Bayeux tapestry at Bayeux and the extraordinary megalithic site of Carnac!

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At a glance

Duration: 6 days
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 8 people
People per booking: 1–8
Guide: English
Operated by: French Dining School

Ages: Adults (17–80 years)

What is included

Included

Included: Lunch for four days
Included: Pick-up and drop-off by arrangement from designated meeting points.
Included: Professional Michelin Trained Chef
Included: 3-course lunch
Included: Free wifi at the cooking school
Included: 4-course dinner
Included: 6 nights accommodation arranged locally or in a chateau!
Included: Food tasting
Included: Wines & Champagnes included on course and all soft drinks
Included: Wine pairing
Included: Dinner for six nights

Not included

Not included: Lunch on Market Day is not included.
Not included: Air/Sea transport to France is not included

Itinerary

You will be cooking your lunch and dinner for a whole week excluding Thursday lunch which is kept free to visit a food market or a sight seeing venue like Le Mont St Michael.

Stop 1
French Dining School

Scallops in a citrus sauce — Served on a bed of spinach · Stuffed rack of Lamb — with spring vegetables and tarragon sauce · Chestnut Cake — Served with home made prune and Armagnac ice cream

Meeting point and pickup

You can be picked up from your accommodation or go straight to the meeting point.

Meeting point

End point

Pickup points

If you have arranged a pick up with us it will be from Lamballe Rail Station on Sunday at 1700!

Using your ticket

Hotel pickups commence prior to this time

Cancellation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

If you cancel	You get back
At least one day before	100%
Less than a day before	0%

The operator may cancel if too few people book; you then get another date or your money back.

Good to know

Public transportation options are available nearby
Vegetarian option is available, please advise at time of booking if required
All students must be fully vaccinated against Covid and have certified updated certificates