Local Women Lead Nepali Cooking Class

5.0 (136 reviews) 4 hours Free cancellation

out of 5

136 reviews

5.0

Local Women Lead Nepali Cooking Class — Photos: the activity supplier, via Viator

Local Women Lead Nepali Cooking Class, photo 2 — Photos: the activity supplier, via Viator

About this activity

Namaste Cooking School stands out for its commitment to preserving Nepal's indigenous culinary heritage. Run by women, the school emphasizes authenticity by sourcing ingredients directly from local farmers, ensuring the true flavors of Nepali cuisine are captured. More than just cooking lessons, their sessions offer cultural experiences that celebrate the rich diversity of Himalayan flavors. With a strong focus on indigenous ingredients and close ties to local farmers, Namaste Cooking School fosters a deep appreciation for Nepal's unique culinary traditions, making it a distinctive and enriching experience.

Also, our school is located right in the heart of Thamel with easy access to all travellers and culinary enthusiasts.

Cooking Classes Excellent Quality New Product Short term availability Weather Dependent - Weather-Proof

At a glance

Duration: 4 hours
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 16 people
People per booking: 1–16
Guide: English
Operated by: Classic Nepal

Ages: Adults (18–60 years)

What is included

Included

Included: Languages offered: English
Included: Lunch

Not included

Not included: Gratuities

Itinerary

Step 1: Warm Welcome Upon your arrival, we greet you with a warm welcome, accompanied by a traditional cup of masala chai—a customary gesture of hospitality in Nepal, symbolizing warmth and a friendly start to our time together. Step 2: Menu Selection You will then choose from our three carefully curated menus for your cooking experience. During this time, we will also inquire about any dietary restrictions or allergies to ensure a safe and enjoyable session. Step 3: Introduction to Nepali Spices Next, we provide an overview of the regional spices that are integral to Nepali cuisine, giving you insight into the flavors that make our dishes unique. Step 4: Hands-On Cooking Experience With guidance, you will engage in a hands-on cooking session, where you will learn by doing, gaining practical experience in preparing authentic Nepali dishes. Step 5: Completion and Farewell After completing the half-day cooking course, you will receive a Namaste Cooking School Recipe Book as a keepsake and resource for recreating these dishes at home.

Stop 1
Kathmandu

Chatamari — This Newari dish is a type of rice flour crepe that can be topped with a variety of ingredients, making it versatile and flavourful. · Dal Bhat — Dal Bhat is more than just food for Nepalis; it's a staple households and is often eaten twice a day in some regions · Chocolate Momo — Chocolate momo is a sweet and unique twist on the traditional savory momo.

Meeting point and pickup

You can be picked up from your accommodation or go straight to the meeting point.

Meeting point

Come to Vashali Hotel and then ask for directions to Spize restaurant or Karnali Organic Thali by Spize - we are located in the same building.

End point

Come to Vashali Hotel and then ask for directions to Spize restaurant or Karnali Organic Thali by Spize - we are located in the same building.

Pickup points

Tribhuvan Airport

You can come below Himalayan Java Thamel, opposite Fire and Ice Restaurant. You will find our representative waiting for you there with our sign.

Cancellation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

If you cancel	You get back
At least one day before	100%
Less than a day before	0%

The operator may cancel if the weather does not allow it; you then get another date or your money back.
The operator may cancel if too few people book; you then get another date or your money back.