Sea Villa Cefalù: Hands-on 4-Course Pasta Cooking Class & Wine

5.0 (85 reviews) 5 hours

out of 5

85 reviews

5.0

Sea Villa Cefalù: Hands-on 4-Course Pasta Cooking Class & Wine — Photos: the activity supplier, via Viator

Sea Villa Cefalù: Hands-on 4-Course Pasta Cooking Class & Wine, photo 2 — Photos: the activity supplier, via Viator

About this activity

After meeting the other guests, you’ll start with a brief tour of the Villa, you’ll move to the kitchen for a relaxed hands-on session, after a introduction to the dishes, everyone cooks at their own pace, following the chef step by step. Halfway through the preparations, an aperitif with sparkling wine will be offered. At the end, you’ll sit down together to enjoy everything you’ve prepared, drinking Sicilian wines

You’ll prepare: appetizer, fresh pasta, fresh tomato sauce, fried eggplant, meat dish with salad and dessert at the end. The focus is on ingredients and technique you can replicate at home, with clear explanations and time to ask questions. You’ll chop, knead, cut and plate everything yourself.

This class is suitable for beginners and food lovers

Water, juices, coffee are always available to guests. After the class you’ll receive a PDF cookbook, so you can recreate the dishes at home. With your consent, photos from the experience may be shared on our social media channels

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At a glance

Duration: 5 hours
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 12 people
People per booking: 1–12
Guide: English
Operated by: Sicilian Food Lovers - One Day Cooking Class

Ages: Children (5–9 years) · Adults (10–99 years)

What is included

Included

Included: Bottled water
Included: Alcoholic beverages: Sicilian sparkling wine, Sicilian wine (white or red), water, fruit juices
Included: Tea and coffee: Coffee and/or Tea
Included: all necessary equipment

Not included

Not included: Anything not explicitly listed as included in the price

Itinerary

Discover Sicily through two rappresentative dishes, like Pasta alla Norma and Sicilian Braciole This hands-on leisure Sicilian cooking class offers a complete immersion into traditional Sicilian cuisine, combining manual cooking, a sea-view location. Together with a professional chef and sommelier, you’ll prepare seven different preparations for a full 4-course menu including fresh pasta alla Norma and Sicilian braciole from scratch, using fresh ingredients and traditional techniques. The experience takes place at Villa Palamara, a 15th‑century former Benedictine monastery, a historic seaside villa overlooking the Mediterranean Sea near Cefalù, surrounded by greenery and coastal views. Its olive, orange, and lemon trees, terraces and panoramic views create an unforgettable setting for cooking and eat the food you have prepared . Founded in 2012, Sicilian Food Lovers welcomes travelers from all over the world who wish to learn authentic Sicilian recipes in a relaxed and informal atmosphere, guided step by step so you can recreate them at home. This class is suitable for beginners and food lovers.

Stop 1

Stuffed Zucchini · "Pasta alla Norma" with fresh pasta, fresh tomato sauce and fried eggplant · meat Special Sicilian Braciole — Pork rolls · Traditional side dish : orange and fennel salad · Bianco Mangiare — typical Sicilian Lemon cream served with fruit - simple, light and fresh · Fresh ingredients used in the Cooking Class — We use only fresh ingredients to ensure authentic flavors and high quality. · Dietary Needs — Vegetarian, vegan, gluten‑free and lactose‑free options available with prior notice.