Cai Rang Floating Market Tour And Cooking Class

5.0 (8 reviews) 6 hours Free cancellation

out of 5

8 reviews

5.0

Cai Rang Floating Market Tour And Cooking Class — Photos: the activity supplier, via Viator

Cai Rang Floating Market Tour And Cooking Class, photo 2 — Photos: the activity supplier, via Viator

About this activity

Cai Rang floating market tour and cooking class takes you to a rustic part of the Mekong Delta, Can Tho city, where you can explore the rustic but no less bustling Cai Rang floating market and experience cooking traditional local foods by yourself.

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At a glance

Duration: 6 hours
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 6 people
People per booking: 1–6
Guide: English
Operated by: Mekong Smile Tour

Ages: Infants (0–5 years) · Children (6–10 years) · Adults (11–90 years)

What is included

Included

Included: Travel insurance
Included: traditional wooden boat
Included: Breakfast, lunch, and water
Included: Local English expert tour guide
Included: Entrance fee

Not included

Not included: Self-expenses
Not included: Tips

Itinerary

Ninh Kieu Wharf

Passing by

Our local tour guide will pick you up at Ninh Kieu Wharf and then head to the Cai Rang floating market by wooden boat.
Cai Rang Floating Market

Passing by

Arriving in the Cai Rang floating market, the largest floating market at the Mekong Delta, cultural values, bustling trading scene, and amazing people there. Enjoy an unforgettable breakfast on boat. Visit the local traditional rice noodle factory to see how to make Hu Tieu - rice noodle, step by step. Enjoy a special crispy homemade “rice noodle pizza” that you cannot buy anywhere else.
Can Tho Market

Passing by

Visit Cai Rang market, a traditional market of Vietnamese. Our tour guide will assist you in purchasing the ingredients at the market to prepare for your cooking class. Immerse yourself in the local culture through a floating cooking class, where you'll learn to prepare authentic dishes from the locals. Learn how to make 3 Vietnamese traditional dishes: Spring rolls, Summer rolls, Creamy purple yam soup. You'll get to enjoy the lunch you've prepared yourself. Experience the technique of raw materials preparation to find out another aspect of daily life. After the floating cooking class, you will be awarded a certificate to commemorate your culinary experience.