Free cancellation
Food and drink Trinidad, Trinidad and Tobago
Authentic Trinidadian Cooking Class in Port of Spain
out of 5
4 reviews
About this activity
More than a cooking class, this is a cultural immersion into Trinidadian life. Hosted by Anjee at her farmhouse near Fort George, you’ll not only learn authentic Creole recipes but also experience her warm hospitality, vibrant storytelling, and love for community. With its peaceful outdoor setting, friendly animals, and local flavors, this experience is perfect for couples, families, or friends seeking a deeper connection to Trinidadian culture through food.
At a glance
- Duration
- 2 h 30 min
- Confirmation
- Confirmed within 48 hours
- Ticket
- Mobile or paper ticket accepted
- Group
- Your group only
- People per booking
- 1–30
- Guide
- English
- Operated by
- Traveling Spoon
Ages: Infants (0–3 years) · Children (4–11 years) · Adults (12–99 years)
What is included
Included
- Included: Alcoholic Beverages
- Included: Immersive cultural and culinary experience
- Included: Private cooking class with a local expert
- Included: Lunch or dinner
Itinerary
Join Anjee, a warm Trinidadian home cook and culinary entrepreneur, at her peaceful farmhouse near Fort George in Port of Spain. Begin your experience with a welcome drink and snack before moving to the outdoor deck for a hands-on, 1.5-hour private cooking class in Creole cuisine. Using fresh, local ingredients, you’ll learn to prepare a traditional Trinidadian meal—vegetarian options available. If there’s a particular dish you’d love to try, simply note it when booking. After cooking, sit down to enjoy your creations alongside local beer, wine, or a cocktail, and finish with a sweet treat from Anjee’s bakery. Surrounded by lush nature and friendly animals, this is an authentic, flavorful taste of Trinidadian hospitality.
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Stop 1
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Fort George
Macaroni Pie — A beloved Trinidadian baked pasta dish with creamy cheese, herbs, and island spices · Trinidadian Stewed Chicken — Tender chicken slow-cooked in a rich, caramelized sauce full of bold Caribbean flavor · Callaloo — A velvety, spinach-like dish made with dasheen leaves, coconut milk, and local seasonings · Local Trinidadian Pastry
Meeting point and pickup
You can be picked up from your accommodation or go straight to the meeting point.
Meeting point
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Meet your host at her home. Contact your host for instructions to get to her home. Exact address, meeting location, and contact information can be found in the "Before you go" section of your confirmation.
End point
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Meet your host at her home. Contact your host for instructions to get to her home. Exact address, meeting location, and contact information can be found in the "Before you go" section of your confirmation.
Pickup points
- Oasis Petrea
- The Carlton Savannah
- Coblentz Inn Boutique Hotel
- The Normandie Hotel
- St Ann's Guest House Ltd.
- Hilton hotel and conference centre
- Forty Winks Inn
- Hyatt Regency Trinidad
- Sundeck Suites
- Jasmine's Ocean Resort
- Courtyard by Marriott Port of Spain
- Radisson Hotel Trinidad
and 10 more pickup points
If you selected the transfers add-on, it includes round-trip minibus transfers from your hotel, port, or Airbnb in Port of Spain. Please include your pickup location when booking! For cruise guests, your driver will be waiting just outside the cruise terminal exit, holding a sign with your name.
Using your ticket
Meet your host at her farmhouse called "Safe Havyn Guesthouse" near Fort George.
Google Maps link: https://maps.app.goo.gl/peXA65yRwGwvKqCs8
ADDRESS: 5 Fort George Road, St. James, Port of Spain
If you selected the optional transport add-on, it includes round-trip minibus transfers from your hotel, port, or Airbnb in Port of Spain. Pick-up time is 30 minutes prior to the start of your experience. For cruise guests, your driver will be waiting at 10:30 a.m. just outside the cruise terminal exit, holding a sign with your name.
Contact [email protected] with any questions.
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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with personally vetted locals in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. For specific questions related to your booking please contact your host directly with the contact information provided above.
We hope you have a meaningful experience and look forward to hearing about it!
Cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
| If you cancel | You get back |
|---|---|
| At least one day before | 100% |
| Less than a day before | 0% |
Good to know
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
Options
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Cooking Class
No transfers
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Transfers + Cooking Class
Includes round-trip transfers
Traveller ratings
- 5
- 100%
- 4
- 0%
- 3
- 0%
- 2
- 0%
- 1
- 0%
Activities, prices and reviews are from Viator. Booking and payment happen on Viator; Vacantier may earn a commission at no extra cost to you.
Authentic Trinidadian Cooking Class in Port of Spain
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