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Food and drink Bordeaux, France

French Pastry Class in a Professional Kitchen in Bordeaux

4.5 (8 reviews) 2 hours Private tour
Photos: the activity supplier, via Viator

French Pastry Class in a Professional Kitchen in Bordeaux

About this activity

Private hands-on pastry class in a professional Bordeaux kitchen

Learn to make canelés, Dunes Blanches, or macarons from scratch

Expert guidance in French, English, or Spanish

Friendly and immersive experience

Suitable for beginners and passionate home bakers

Access to a renowned French pastry supply store nearby

Book this unique Bordeaux pastry experience and discover the secrets of authentic French baking in a true professional environment.

Cooking Classes Short term availability Weather Dependent - Weather-Proof Agent Low Quality Product

At a glance

Duration
2 hours
Confirmation
Confirmed within 48 hours
Ticket
Mobile or paper ticket accepted
Group
Your group only
People per booking
1–9
Guide
English, French, Spanish
Operated by
PARIS A DREAM

Ages: Children (6–13 years) · Youth (14–17 years) · Adults (18–69 years) · Seniors (70–90 years)

What is included

Included

  • Included: Ingredients and baking equipment (Labo Gato)
  • Included: Aprons
  • Included: Professionnal baking chef

Itinerary

Experience the art of French pastry in a professional kitchen in the heart of Bordeaux. In this hands-on, private workshop, you will learn how to make iconic regional specialties such as canelés, Dunes Blanches, and macarons with a passionate local expert. This immersive cooking class is designed for all levels and focuses on practical skills, precision techniques, and flavor balance, so you can confidently recreate these French pastries at home. Every participant actively prepares the full recipes in a fully equipped, air-conditioned professional kitchen. Enjoy a friendly, interactive and authentic atmosphere, ideal for food lovers, travelers, and French pastry enthusiasts looking for a unique culinary experience in Bordeaux. ✨ Unique bonus: right next to the kitchen, the chefs operate a well-known pastry supply store, a leading reference in France for professional tools and high-quality ingredients—perfect for passionate bakers

  1. Stop 1

  2. Musee d'Aquitaine

Meeting point and pickup

Everyone meets at the meeting point.

Meeting point

  • The meeting point may change depending on the day. Be sure to follow the instructions given to you a few days before the start of the course.

End point

  • The meeting point may change depending on the day. Be sure to follow the instructions given to you a few days before the start of the course.

Using your ticket

Minimum of participants : 2

Cancellation

All sales are final. No refund is available for cancellations.

If you cancel You get back
Less than a day before 0%
  • The operator may cancel if too few people book; you then get another date or your money back.

Good to know

  • Infants and small children can ride in a pram or stroller

  • Public transportation options are available nearby

  • Please provide your speaking language (French, English or Spanish) with the booking request.

Traveller ratings

4.5 out of 5 · 8 reviews
5
88%
4
0%
3
0%
2
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1
13%

Activities, prices and reviews are from Viator. Booking and payment happen on Viator; Vacantier may earn a commission at no extra cost to you.

French Pastry Class in a Professional Kitchen in Bordeaux

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