Parma City Center Pasta Making with Wine and Parmesan

5.0 (8 reviews) 2 h 30 min Free cancellation

out of 5

8 reviews

5.0

Parma City Center Pasta Making with Wine and Parmesan — Photos: the activity supplier, via Viator

Parma City Center Pasta Making with Wine and Parmesan, photo 2 — Photos: the activity supplier, via Viator

About this activity

Get hands-on with a local Emilia-Romagna pasta maker and prepare fresh tortelli d’erbetta. Enjoy Parmigiano, wine, and a traditional dessert in an authentic Parma experience.

Learn to make tortelli d’erbetta with a real sfoglina from Emilia.
Welcome tasting with Parmigiano PDO and local wine to break the ice.
Hands-on and interactive experience for adults, children, and families.
Discover tips and stories from Parma’s traditional cuisine.
Enjoy your creations with a typical local dessert.

Dining Experiences Cooking Classes Pasta Making Classes Restaurants Small Group Spring Break Short term availability Weather Dependent - Weather-Proof

At a glance

Duration: 2 h 30 min
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 8 people
People per booking: 1–8
Operated by: The Host

Ages: Children (0–6 years) · Youth (7–12 years) · Adults (13–99 years)

What is included

Included

Included: Equipment
Included: Alcoholic Beverages
Included: Meals

Itinerary

Discover the art of fresh pasta in Parma with a real sfoglina from Emilia in a hands-on and engaging experience. You will learn how to prepare traditional tortelli d’erbetta using authentic techniques passed down through generations. Start with a warm welcome: you’ll be offered Parmigiano Reggiano PDO and local wine to break the ice and create a sense of connection among participants. We’ll introduce the tradition of fresh pasta in Parma, sharing stories, insights, and practical tips. Then it’s time to get hands-on: knead the dough, roll out the pasta, and shape the tortelli, with step-by-step guidance and personalized support. Each participant can ask questions and learn authentic techniques by doing. At the end, you’ll enjoy your creations in a true Emilian tasting, accompanied by a traditional Parma dessert. The sfoglina will continue sharing secrets and stories of local cuisine, making the experience both educational and immersive. The activity takes place in the heart of Parma’s historic center, just steps from the main attractions, making it easy to combine with a city visit.

Stop 1

Meeting point and pickup

Everyone meets at the meeting point.

Meeting point

The experience takes place at The Host, in the heart of Parma’s historic center. Upon arrival, ring the bell or enter if the door is open. We recommend arriving a few minutes before your scheduled time.

End point

The experience takes place at The Host, in the heart of Parma’s historic center. Upon arrival, ring the bell or enter if the door is open. We recommend arriving a few minutes before your scheduled time.