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Food and drink Paramaribo, Suriname

Javanese Cooking Workshop

5 hours Free cancellation
Photos: the activity supplier, via Viator

Javanese Cooking Workshop

About this activity

With the help of an experienced Surinamese cook, who has shared this experience for years, you learn to make bami with tender stewed chicken and and crisp yardlong beans (kouseband) as a fresh side.

Dining Experiences Cooking Classes Dinner Short term availability Weather Dependent - Weather-Proof Agent Low Quality Product

At a glance

Duration
5 hours
Confirmation
Instant confirmation
Ticket
Mobile or paper ticket accepted
Group
Up to 15 people
People per booking
1–15
Guide
English, Dutch
Operated by
Tourssuriname.com

Ages: Children (0–11 years) · Adults (12–80 years)

What is included

Included

  • Included: Private transportation
  • Included: Dinner
  • Included: A bottle of water

Itinerary

During this Javanese cooking workshop, you will boil the bami (noodles) and rinse them thoroughly. You will wash and cut the vegetables, clean the chicken, and then prepare the chicken, followed by the bami, and finally the yardlong beans. You will also make fresh pickles to complete the dish.

  1. Stop 1

Meeting point and pickup

Everyone meets at the meeting point.

Meeting point

  • You will be picked up by the driver at the lobby of the hotel with your name written on a board

End point

  • You will be picked up by the driver at the lobby of the hotel with your name written on a board

Cancellation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

If you cancel You get back
At least one day before 100%
Less than a day before 0%
  • The operator may cancel if the weather does not allow it; you then get another date or your money back.

Activities, prices and reviews are from Viator. Booking and payment happen on Viator; Vacantier may earn a commission at no extra cost to you.

Javanese Cooking Workshop

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