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Food and drink Bangkok, Thailand

Bangkok Thai Cooking Class and Local Market Visit by SABIENG

3 h 30 min Free cancellation
Photos: the activity supplier, via Viator

Bangkok Thai Cooking Class and Local Market Visit by SABIENG

About this activity

Welcome to SABIENG. This is a time to create exquisite dishes that reflect the unique identity of Thailand, which is an immersive experience in the heart of Bangkok. This class combines local culture, feels the scent of ingredients, and authentic Thai flavors in a fun environment. Adventure with a tuk-tuk ride to a vibrant local market and enjoy the city views along the way, where you can choose fresh ingredients and learn about the flavors of Thai cuisine. Participants prepare four classic Thai dishes from scratch, including curries, salads, stir-fries, and desserts. Guided by experienced chefs of culinary expertise, each participant works on their own cooking station equipped with quality tools and clear, easy-to-follow instructions. Book your unforgettable Bangkok experience today!

Cooking Classes Small Group Short term availability Weather Dependent - Weather-Proof

At a glance

Duration
3 h 30 min
Confirmation
Instant confirmation
Ticket
Mobile or paper ticket accepted
Group
Up to 6 people
People per booking
1–6
Guide
Thai, Chinese, English
Operated by
Siam Scape Journeys

Ages: Children (4–7 years) · Adults (8–80 years)

What is included

Included

  • Included: English, Thai, Chinese speaking guide
  • Included: Hands-on lesson to cook 4 Thai dishes
  • Included: Tuk-tuk ride from Khlong Toei market
  • Included: Your handmade meal
  • Included: All ingredients and cooking equipment
  • Included: Refillable drinking water
  • Included: Local market visit

Not included

  • Not included: Hotel pickup and drop-off
  • Not included: Alternative drinks (Available to purchase at the school) Pay in person at the location.
  • Not included: Optional ingredient that’s not on the recipe list (i.e., Lobster) Pay in person at the location.
  • Not included: Tips & personal expenses
  • Not included: n additional 1,000 THB per person is required for observers.

Itinerary

At SABIENG Thai Cooking School, your Bangkok food journey begins with the scent of fresh Thai herbs, colorful local ingredients, and the joy of cooking authentic Thai dishes with your own hands. Start with a fun tuk-tuk ride to the lively Klong Toei Market, where you’ll explore stalls filled with fresh vegetables, chilies, spices, tropical fruits, and fragrant herbs. This market visit offers a closer look at local life and the ingredients that give Thai cuisine its unique character. Back at the school, experienced chefs will guide you step by step in a friendly and easy-to-follow way. At your personal cooking station, you’ll prepare four classic Thai dishes from scratch, from aromatic curries and zesty salads to savory stir-fries and sweet desserts. You’ll chop, pound, stir, season, and learn how to balance the flavors that make Thai food so loved. At the end of the class, everyone gathers to enjoy the dishes they prepared and share a relaxed meal. This hands-on class is welcoming for beginners, experienced cooks, and passionate food lovers, with morning and afternoon sessions available. You’ll leave with a full stomach, new cooking confidence, and a warm Bangkok memory.

  1. Stop 1

  2. Khlong Toei Market

Monday — Spicy Lemongrass Salad (Yum Ta-Krai), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken served with rice, Mango Sticky Rice · Tuesday — Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Noodles with Shrimp (Pad-Thai), Red Curry with Chicken served with rice, Mango Sticky Rice · Wednesday — Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-Fried Noodles with Shrimp, Panang Curry with Chicken served with rice, Mango Sticky Rice · Thursday — Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Noodle with Shrimp, Green Curry with Chicken served with rice, Mango Sticky Rice · Friday — Thai Papaya Salad (Som Tum), Stir-Fried Noodles with Shrimp (Pad-Thai), Red Curry with Chicken served with rice, Mango Sticky Rice · Saturday — Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-Fried Noodles with Shrimp, Massaman Curry with Chicken served with rice, Mango Sticky Rice · Sunday — Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Noodles with Shrimp, Panang Curry with Chicken served with rice, Mango Sticky Rice

Meeting point and pickup

Everyone meets at the meeting point.

Meeting point

  • Please travel to the meeting point independently via BTS Phrom Phong Exit 4, then take a motorbike taxi to Soi Aue Amorn Suk. Arrive 10–15 minutes early. Late arrivals may miss the market visit and should meet directly at the school.

End point

  • Please travel to the meeting point independently via BTS Phrom Phong Exit 4, then take a motorbike taxi to Soi Aue Amorn Suk. Arrive 10–15 minutes early. Late arrivals may miss the market visit and should meet directly at the school.

Using your ticket

This e-ticket is non-transferable and valid only on the selected date. No physical ticket is required—just show it on your mobile device. Please meet your guide at the meeting point at least 15 minutes before the scheduled time.

Cancellation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

If you cancel You get back
At least one day before 100%
Less than a day before 0%
  • The operator may cancel if too few people book; you then get another date or your money back.

Good to know

  • Public transportation options are available nearby

  • Not recommended for travelers with spinal injuries

  • Not recommended for pregnant travelers

  • Not recommended for travelers with poor cardiovascular health

  • Recommended children's tickets for individuals aged 4-7 to participate in hands-on cooking activities.

  • Please note that the observers accompanying participants will be charged 1,000 THB/person and are unable to take part in the activity.

  • Limit one observer per session. We shall provide drinking water, fruits, and extra portions of ingredients in the participant’s dish.

  • Optional drinks are available for purchase at the cooking school.

  • The market visit and tuk-tuk ride back to school from Khlong Toei market are only available to guests who arrive on time.

  • Food dietary options - Regular, Food Allergy, Vegetarian, Vegan, Halal, and Kosher

  • The Tuk-tuk fee is reserved for the ‘on-time arrival of guests’ only.

  • Guests should have a light breakfast or lunch as a large meal is provided for cooking and tasting.

  • On the rare occasion that we should be required to cancel an activity/class, we will inform you in advance and offer a different tour date, an alternative activity/class, or provide a full refund.

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Bangkok Thai Cooking Class and Local Market Visit by SABIENG

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