Italian Pasta Making Class in Southeastern Sacramento (4-Course)

5.0 (one review) 3 hours Free cancellation

out of 5

one review

5.0

Italian Pasta Making Class in Southeastern Sacramento (4-Course) — Photos: the activity supplier, via Viator

Italian Pasta Making Class in Southeastern Sacramento (4-Course), photo 2 — Photos: the activity supplier, via Viator

About this activity

Experience authentic Italian cooking in Southeastern Sacramento with this hands-on 4-course pasta-making class, hosted through Cozymeal. Limited to 8 guests, this intimate workshop explores fresh flavors and traditional methods.

The menu you will prepare includes:

Lightly fried vegetables with spicy lemon aioli
Fresh citrus salad
Handmade pasta with Calabrian chile tomato sauce
Classic tiramisu

Over 3 hours, you’ll practice pasta-making techniques, sauce preparation and plating skills, leaving with recipes and confidence to recreate these dishes at home.

Cooking Classes Likely to Sell Out Small Group Likely To Sell Out New Product Weather Dependent - Weather-Proof

At a glance

Duration: 3 hours
Confirmation: Instant confirmation
Ticket: Mobile or paper ticket accepted
Group: Up to 8 people
People per booking: 1–8
Guide: English
Operated by: Cozymeal Cooking Classes

Ages: Adults (18–99 years)

What is included

Included

Included: Step-by-step pasta-making, sauce prep & plating - learn authentic Italian cooking
Included: Southeastern Sacramento venue with an intimate 8-guest limit
Included: Full 4-course menu with fritto misto, citrus salad, handmade pasta, and tiramisu

Not included

Not included: This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Itinerary

Enjoy a small group 4-course Italian pasta cooking class in Southeastern Sacramento, hosted through Cozymeal and limited to 8 guests. In this hands-on experience, you’ll learn to make pasta from scratch, prepare fresh tomato sauce, and master classic Italian techniques. The menu you will prepare includes: - Starter: Fritto misto with lightly fried squash, lemons, olives, mushrooms and green beans, served with spicy lemon aioli - Salad: Citrus and mixed bitter greens salad with arugula, treviso, almonds, fennel, Parmesan and vinaigrette - Main Course: Homemade pasta with flour, eggs and semolina flour, paired with fresh tomato and Calabrian chiles sauce with olive oil, garlic, bread crumbs and Parmesan - Dessert: Tiramisu with lady fingers, Marsala wine, mascarpone and cocoa powder Guests are welcome to enjoy their creations during class and take home any extras. Wine and beer are welcome to enjoy throughout the experience.

Stop 1

Fritto Misto and Spicy Lemon Aioli — Lightly fried squash, lemons, olives, mushrooms and green beans, served with a tangy spicy lemon aioli. · Citrus and Mixed Bitter Greens Salad — Arugula, treviso, almonds, fennel, Parmesan and vinaigrette. · Homemade Pasta — Fresh pasta with tomato and Calabrian chile sauce, finished with olive oil, garlic, breadcrumbs, and Parmesan. · Tiramisu — Classic Italian dessert with lady fingers, Marsala wine, mascarpone and cocoa powder.

Meeting point and pickup

Everyone meets at the meeting point.

Meeting point

The chef will be waiting for you inside the venue. The address is located in the Land Park neighborhood of Sacramento, near William Land Regional Park. Look for the residential area along Portola Way.

End point

The chef will be waiting for you inside the venue. The address is located in the Land Park neighborhood of Sacramento, near William Land Regional Park. Look for the residential area along Portola Way.

Cancellation

Free cancellation

For a full refund, cancel at least 24 hours before the scheduled departure time.

If you cancel	You get back
At least one day before	100%
Less than a day before	0%

The operator may cancel if too few people book; you then get another date or your money back.

Good to know

Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.