Free cancellation
one hour – 1 h 15 min
Food and drink Chefchaouen, Morocco
out of 5
5 reviews
With the help of your native host, you will discover the unique flavors of local cooking while learning about the traditional ways of life. Fatima is a local woman who will host you in her home and will explain every single detail about Chefchaouen and Morocco culinary traditions. You will learn secrets of food traditions and will be able to cook similar dishes for your family. You will learn not only how to make a Tagine, but also several other delicious and healthy dishes. If you are a vegetarian you will be even more delighted.
Ages: Youth (10–17 years) · Adults (18–70 years)
You will learn about Chefchaouen diet and culture, go to the market to get our vegetables and spices, cook vegetarian dishes, have lunch, prepare tea with mint and enjoy your creation.
Stop 1
Chefchaouen Medina
Tektouka — Tektouka is made of pepper and tomatoes. · Zaalouk — Zaalouk or Zalouk is a Moroccan salad of cooked aubergine and tomatoes. · Chicken Tagine with seasonal vegies — It's a Tagine of chicken and veggies of the season
The operator picks every participant up from their accommodation or the points below.
and 17 more pickup points
For a full refund, cancel at least 24 hours before the scheduled departure time.
| If you cancel | You get back |
|---|---|
| At least one day before | 100% |
| Less than a day before | 0% |
Wheelchair accessible
Public transportation options are available nearby
Transportation options are wheelchair accessible
Activities, prices and reviews are from Viator. Booking and payment happen on Viator; Vacantier may earn a commission at no extra cost to you.
Private Tagine Cooking Class in Chefchaouen with Lunch
Pick a day to see the times and the price