Moroccan Cooking Class with Berber Chef, Agadir

The essence of Berber food is a communal style of eating, with many dishes shared by the family. Mealtimes are very social with much laughter and talking. Hospitality and food are a very important part of the culture. The class will be held in a garden of a local women argan oil cooperative In this experience you will learn how to prepare: Moroccan Mint Tea and Tagine of your choice "Beef, chicken or vegetarian". We will start this unique experience by going together to local stores to buy fresh ingredients , you will learn how to choose the best products by looking, feeling and smelling. during this typical class I will explain beyond the details step by step and help while you practicing. When everything is done is time to eat the food in a Berber atmosphere. The richness and flavour of recipes and spices and the local products, will have no more secrets for you when you leave the country! Surprise your family and friends by organizing, upon your return, a "100% Moroccan meal. You dont see your prefered date and time. Don't hesitate to contact me. I might reshedule the experience to suit your booking dates. If you booked Wednesday we will visit banana village market.

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Mint tea · Tagine — Tagine is a typical moroccan dishe