Balinese Vegan Cooking Class with Fresh Harvesting & Garden Tour

Discover the authentic Balinese cooking class with a delicious vegan twist that is more than just learning how to cook. ​You will get to enjoy a guided tour around the garden while picking the fresh fruits & vegetables for your own cooking ingredients while learning about their unique characteristics & benefits. Our talented and passionate chefs will then guide you to cook a tasty 4-course Vegan menu with the traditional Balinese cooking methods using ancient cooking utensils. Finish the program off by enjoying the feast of meals that you have just cooked with stunning views of the greeneries, hills and the Mount Agung from a distance. It is a fun yet educational experience perfectly suited for anyone – from couples to families.

1. 1

   Oprirea 1

Leaf Crackers — Crispy crackers made from freshly picked leaves from the garden · Sides - Jukut Urab — Balinese-style vegetables with shredded coconut · Vegan Balinese Curry — Rich, warm and tasty curry made with aromatic Balinese spices · Banana Fritters — Sweet and decadent banana fritters, a famous Indonesian dessert