Tottori Onigiri Making in a Rural Landscape

For Japanese people, onigiri is more than just food. It is closely connected to everyday life, family, and the Japanese appreciation for food. In this special experience, you will discover the story behind rice and the meaning of “itadakimasu. First, you will make your own origami chopstick rest and learn about Japanese dining customs. You can use your handmade chopstick rest during the meal and take it home with you as a memorable souvenir of your experience in Japan. Next, you will learn about the cultural meaning of rice and the gratitude expressed through “itadakimasu.”We will explain these ideas in a simple way, giving you a deeper understanding of how food is valued in Japanese culture. Then making your own onigiri with your hands. You will shape the rice yourself and enjoy your freshly made onigiri with traditional miso soup. Through making and eating onigiri, you can experience the warmth and simplicity of an everyday Japanese meal. We welcome you to talk with us about Japanese culture, food, and traditions. Rather than simply visiting Japan as a tourist, you will have the opportunity to connect with local people and experience a more personal side of Japanese life.

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