Kandy Traditional Cooking Classes by KandyLiving

Step into my grandmother’s kitchen, lovingly recreated to share the heart of Sri Lankan culture and family traditions. Your hands-on cooking classes are set in a quiet village home surrounded by a lush garden, where many of your ingredients are freshly picked. Using a clay hearth and wood fire, together we prepare rich, healthy, and flavorful Sri Lankan meals, just as my family has done for generations. More than cooking, this is a journey into a simple lifestyle—stories, laughter, and cultural exchange with people who love to learn deeply from the places they visit. While your meal simmers, enjoy homemade herbal tea or iced tea, and let the calm setting remind you of the beauty of slow, mindful living. Join us to discover not just food, but a way of life—wholesome, traditional, and unforgettable.

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   Oprirea 1

Rice and 7 items including curries and sides — Using few cooking methods. wholesome, balanced meal full of energy, protein, fiber, rainbow of vitamins ,minerals and natural goodness.