Diet restriction supportGluten-free, halal, vegetarian soba making experience & plan with tempura

This is a completely private soba-noodle-making experience for those with dietary restrictions to enjoy authentic Japanese food culture. Soba, soba sauce, tempura, etc. will be prepared according to the dietary restrictions announced at the time of booking, such as gluten-free, halal, vegetarian, vegan, etc. Our restaurant is not a tourist cooking class, but a hand-made soba restaurant where local customers actually come to eat.The craftsmen, who have been making buckwheat noodles for more than 10 years, provide careful support from mixing buckwheat flour to kneading, stretching and cutting. 【Gluten-free】 Experience the traditional Japanese soba made from 100% buckwheat flour without using flour. Towari soba requires skill because it dries more easily and cuts more easily than regular buckwheat noodles.They use high-quality buckwheat flour from Hokkaido and make authentic Towari soba with the support of craftsmen. Rice flour is used instead of flour for tempura, and Japanese chefs cook freshly fried. ※Although we use gluten-free foodstuffs, some of our facilities and cooking equipment are also used in normal business.If you have a severe wheat allergy or coeliac disease, please be sure to consult with us prior to your appointment. 【Halal correspondence】 If you want to be halal-friendly, we will prepare meals using halal certified seasonings.Pork and lard are not used. If you have any questions about the ingredients or cooking method, please contact us before making your reservation. 【For vegetarians and vegans】 Please let us know in advance if you would like vegetarian or vegan food.We will prepare soba sauce and tempura by changing the contents according to dietary restrictions. 【Experience Japanese soba culture as well as cooking】 You will actually eat the noodles you made yourself after the experience. You will learn how to eat soba, how to use soba sauce, and at the end of the meal, you will also experience the unique Japanese culture of soba-yu. ・Mix buckwheat flour ・Kneading buckwheat noodles ・stretching buckwheat noodles ・to cut soba noodles Eat your own soba noodles 2: to enjoy soba bath Because it is completely private, you will not be with any other groups.Just family and friends can enjoy Japanese food culture at your leisure. Our shop is also within walking distance of Shiroi Koibito Park.It is also recommended for those who want to experience authentic Japanese food culture in combination with sightseeing at Shiroi Koibito Park.

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Buckwheat · Tempura — Seasonal vegetables, shrimp, fish, etc. ※Please let us know in advance if you have any allergies. · Soba Bath: A Japanese Soba Culture